Here’s one of the most commonly made spicy dish which is extremely popular as the Asian’s dish. Chicken tikka masala as the major ingredient in it flavors it with the infused spices . It goes to be a pretty a good idea to make it. Almost every famous and even non famous Indian restaurant makes this dish. In spite of this its easy to make at home by following series of steps. Chicken tikka recipes allows you to prepare your dish of choice from our best collection of recipes.
This masala can even be used to coat other meat products to achieve its taste on your desired dish. in this case you provide your dish space and time to get completely marinated. And attain the taste of garlic and ginger along with spice and masala you’ve made. This authentic delicate spiced sauce over your chicken being cooked is quietly yummy .
Chicken Tikka Masala|Ingredients اجزاء
Chicken -1 ½ kg چکن ½1 ڈ یڑھ کلو
Coriander powder – 2 tbsp سوکھا دھنیا 2 کھانے کے چمچ
Red chili powder – 1 tbsp لال مرچ 1 کھانے کے چمچ
Black pepper powder – 1 tsp کالی مرچ 1 چا ے کا چمچ
Lemon juice – 2 tbsp لیموں کا رس 2 کھانے کے چمچ
Turmeric – 1 tsp ہلدی 1 چاے کا چمچ
All spice powder – 1 tsp گرم مصا لحہ 1 چاے کا چمچ
Cumin powder – ½ tsp زیرہ پاوڈر 1/2 چاے کا چمچ
Green chilies – 4-5 (chopped) ہری مرچ 4-5 عدد
Garlic 6-7 cloves (chopped) لہسن 6-7 عدد
Curry leave 6-7 کری پتہ 6-7 عدد
Ginger – 1 inch piece ادرک 1 انچ ٹکڑا
Salt – to taste نمک حسب ذائقہ
Oil – as needed تیل حسب ضرورت
Easy Chicken Recipes|
- Mix all the ingredients except oil and chicken, add a little water and stir to paste.
- Apply this mixture on chicken and keep for 4-5 hours in refrigerator.
- Fry chicken in hot oil, cook adding a little water.
- When chicken is done and water dries switch off the stove.
- Serve hot.
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